Minggu, 30 Agustus 2015

## Download PDF Second Treatise of Government (Budget Student Classics), by John Locke

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Second Treatise of Government (Budget Student Classics), by John Locke

John Locke's Second Treatise outlines his ideas for a more civilized society based on natural rights and contract theory.

  • Sales Rank: #1420522 in Books
  • Published on: 2015-08-15
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x .26" w x 6.00" l, .36 pounds
  • Binding: Paperback
  • 114 pages

Review
'Macpherson provides for his readers a tightly written, meaty, and often invigorating critical assessment of Locke's argument. In it one finds some of the best of Macpherson's now famous criticism of liberal-democratic government.' --Gregory E. Pyrcz in Canadian Philosophical Review

From the Publisher
Library of Liberal Arts title.

About the Author
John Locke (1632–1704), widely known as the Father of Classical Liberalism, was an English philosopher and physician regarded as one of the most influential of Enlightenment thinkers. Considered one of the first of the British empiricists, following the tradition of Francis Bacon, he is equally important to social contract theory. His work greatly affected the development of epistemology and political philosophy. His writings influenced Voltaire and Rousseau, many Scottish Enlightenment thinkers, as well as the American revolutionaries. His contributions to classical republicanism and liberal theory are reflected in the United States Declaration of Independence.

Most helpful customer reviews

63 of 65 people found the following review helpful.
Philosophical Landmark
By eunomius
This is one of the most important works ever written. In the Second Treatise, Locke lays down the theory of natural law and how it relates to the individual as well as to government. Although he was not the first or the only writer tp elaborate such a theory, his interpretation is clear and eloquent, as can be seen in its use in the Declaration of Independence. The First Treatise was basically a refutation of the now obscure authoritarian work "Patriarcha" by Sir Robert Filmer. Although it is an interesting piece, it has long been rightfully overshadowed by its partner. If for some reason you are actually seeking a refutation of Filmer, I would refer you to Algernon Sidney's more lengthy "Discourses Concerning Government." By far the finest edition of this work is Peter Laslett's, and I consider the purchase of any other edition a sorry waste of money. In his lengthy introductory essays, he traces the historical,political, and philosophical background of John Locke's life and ideas as well as the actual writing of the work itself. His greatest contribution however, is proving that the work was written well before the Glorious Revolution of 1688.

87 of 93 people found the following review helpful.
John Locke's classic in handy format +plus bonus essay
By Thomas Luttrell
In his book, Second Treatise of Government, John Locke (1632 - 1704) writes that all humans are born equal with the same ability to reason for themselves, and because of this, government should have limitations to ensure that people are free from the arbitrary will of another person, according to the laws of nature. Government, in Locke's view, is a social contract between the people in control, and the people who submit to it.
The editor of this edition, C. B. Macpherson, gives a little background and overview in his introduction to this book. He writes that the book "was directed against the principles of Sir Robert Filmer, whose books, asserting the divine authority of kings and denying any right of resistance, were thought by Locke and his fellow Whigs to be too influential among the gentry to be left unchallenged by those who held that resistance to an arbitrary monarch might be justified." (p. viii)
Locke's book served as a philosophical justification for revolting against tyrannical monarchies in the Glorious Revolution and the American Revolution. His book was practically quoted in the Declaration of Independence.
Locke lays out his basis for government on the foundation that people are able to reason. Because of this, people have inherent freedoms or natural rights. Though he believed in reason, Locke was an empiricist, meaning he believed that all knowledge of the world comes from what our senses tell us. The mind starts as a "tabula rasa", latin for an empty slate. As soon as we are born, we immediately begin learning ideas. Thus, all the material for our knowledge of the world comes to us through sensations. Nevertheless, Locke had an unshakable faith in human reason. He believed that people do learn what is right and wrong, regardless of what they choose to do. Locke believed that faith in God, certain moral norms and understanding consequences were inherent in human reason. So, even though people acquire everything they know about the world through the senses, they are able to think for themselves and reason at a higher level about what they learn.
Locke presumed that there are universally recognized principles and that the consequences are practically scientific. He was greatly influenced by Isaac Newton (1647-1727) who wrote The Mathematical Principles of Natural Philosophy. Locke took the ideas that there were "natural laws" in science and tried to extend that to society.
Natural laws, or rights, in Locke's view, are obvious and learned through human reasoning, and apply to everyone. They are also called "self-evident," which appears in The Declaration of Independence. All humans are created equal, and Locke bases this idea on the golden rule, that people are to do to others as they would have others do to them. Natural equality is the basis of the first and most important "natural law" which is to care for one another. (p. 9) Locke believes that with or without government, there were universal natural rights.
Without government, people are unprotected from harm by other people. Where there is no government, people are free to do as they please, even to harm others. In this state, natural laws still apply, such as the right of people to protect themselves and seek reparation for injuries done to them. However, people are naturally inconsistent in executing punishments, because they have a propensity to act out of hate or revenge. Therefore, laws are necessary in a civil society to fairly arbitrate justice. The purpose of creating a civil society is to avoid major conflicts and keep peace.
Thus, civil government is a "contract" between people to regulate their affairs fairly. According to Locke's theories, people enter into a social contract by forming governments that will preserve order.
Locke describes a civil government as being democratic with some checks to ensure that it does not overstep its boundaries, and having both legislative and executive powers. A civil government is democratic or representative, meaning laws are created by the consent of the people through the voice of a majority vote. The legislature should represent the people equally based on population. (Salus populi suprema lex) All people are subject to the law, including the rulers-no one is above the law. Even the legislature needs "standing rules" to keep it from over-stepping its boundaries. Locke advocated the principle of division of powers. Because the legislature only meets at appointed times to create or revise laws, there needs to be an executive power that is constantly enforcing the laws. So Locke describes a division of the legislative and executive powers.
In contrast to what was being claimed by the rulers of the time, Locke taught that the purpose of government is to serve and benefit the people and that it should be controlled by the people for which the government was made. His claim that people have the right to rebel against government was controversial. Second Treatise of Government served as a foundation for future political philosophies.

87 of 93 people found the following review helpful.
DONT BE SCARED! Locke for non-scholars
By C
I'm no genius. A pedant, perhaps, and an arrogant jerk, but not a guy with the kind of education it seems other reviewers have. I can't tell you who Locke's friends were or what his political connections were, either. I have some vague notion that Locke's and Mill's ideas influenced the philisophical basis of the American founding documents, but I'm just a soldier who sometimes likes to bite off more than he can chew--I wan't to know the stuff them smart people do, and don't see any reason I shouldn't!

So if you're like me, let me encourage you to get this book. Your friends will almost certainly call you a nerd (after all, who reads 17th century political philosophy for FUN?), and it'll take a few pages to cut your teeth on the language, but after you get going, this book is a breeze. I can't tell you the philisophical doctrines nor their framework in several distinct points, but I can tell you this: the language, to one of average education, was a little hard to wrap my brain around, but what worked for me was just to set a pace and trudge through it without getting hung up on the one sentence that twisted my mind into a pretzel. After a few pages (maybe 10 or 15) I found that my brain was correcting for the nature of the wording, and for the rest of the book, I swear, I understood what was going on through the second treatise and the Letter, too.

After I got going, I was all highlighters and folded corners, but it had too many profound and simple statements to save them all in my head. If you're even vaguely political, this book will make points as absolutely applicable to today's world politics as it did to those of the bygone time. It applies from everything from the crazy long haired hippie communist democrats to the crazy power-mad Neocons, but it'll make you wish with all your heart that both ruling parties of American Government would give it a quick read over the recess.

Anyhow, I rate this work as 4 stars out of 5. Mostly that's because I have absolutely nothing to compare it against, and am therefore hesitant to give it 5 stars, because it's the first political philosophy I've ever read. But dammit, it seems like a pretty good one to me. Just don't let it scare you off, you don't need to be a genious to understand this. Let's even the playing field between us regular people and the academic jerks (love you guys, really, just making a point) that like to write reviews even Locke wouldn't understand :) This stuff is great, and it's great for even those who, like me, are only moderately intelligent readers.

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Stop Global Street Harassment: Growing Activism around the World, by Holly Kearl

Once a largely dismissed problem, street harassment is now headline news and being addressed by many international agencies and governments worldwide. This book details how a growing number of individuals, small groups, international organizations, and government agencies worldwide are working to create safe public spaces.


• Makes a clear case for why street harassment is a human rights violation and provides evidence that illustrates its scope and status as a serious problem internationally

• Provides a collection of studies and personal stories from more than a dozen countries on six continents

• Weighs the pros and cons of laws intended to curtail street harassment

• Documents how street harassment is a global problem and how individuals worldwide are taking action to create safer communities for all

• Highlights how news stories in combination with individual outrage, community action, and online tools can lead to substantive social change

  • Sales Rank: #2319697 in Books
  • Published on: 2015-08-28
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.21" h x .56" w x 6.14" l, .0 pounds
  • Binding: Hardcover
  • 208 pages

Review
"Stop Global Street Harassment is a sensitive and harrowing examination of the frequency, severity, and implications of a global pandemic disproportionately impacting girls and women: street harassment. Holly Kearl, activist and founding leader in the Stop Street Harassment movement, interweaves a powerful narrative combining global perspectives from social science research, personal narrative, and journalistic/social media accounts, resulting in an intersectional piËce de résistance. Kearl's work is the most comprehensive work on the issue of global street harassment to date. A compelling read and a brave indictment of hegemonic privilege, Stop Global Street Harassment represents a living account possessing the power to ignite a global audience by underscoring the experiences of untold activists, researchers, students, and parents throughout the world. This crucial work culminates with practical solutions and policy prescriptions that will not only inform NGOs and governmental entities, but also serve to inspire those individuals who live with street harassment on a daily basis, most of whom possess non-dominant identity statuses. This work is a call to action. Readers will be inspired not only to listen for the untold voices that have yet to be heard, telling their tales of the daily harassment they face in simply navigating public spaces, but also to work for change within their own communities. Stop Global Street Harassment is a must read." (Dr. Jennifer L. Martin, Assistant Professor of Education, University of Mount Union)

"What an excellent resource Kearl's book is for activists and scholars! Stop Global Street Harassment: Growing Activism Around the World should be read by feminist leaders far and wide; it would be a great reading selection for those teaching courses that address global issues, social problems, social movements, and gender issues. Holly Kearl has written an easy-to-read, engaging book about street harassment and the movement she helped develop to document and end it." (Laura S. Logan, Assistant Professor, Hastings College)

"In Holly Kearl's new book, she powerfully and compellingly analyses the scale and breadth of the problem of street harassment and presents the reader with an uplifting snapshot of the activism being undertaken to tackle it. This is a hugely important global exploration of a seismic shift in our attitudes and responses to a universal experience. For some readers, the scale of the problem as Kearl describes it will be shocking. For others, it will be horribly familiar. But the campaigns and strategies she outlines for taking back the streets will fill every reader with hope, energy, and a powerful urge to be part of the solution. This is an important book and a compelling call to arms." (Laura Bates, Founder of The Everyday Sexism Project)

"This book represents a major breakthrough in exposing the pernicious, prevalent, but long-ignored form of oppression that is a barrier to freedom and full equality for women around the world. It offers comprehensive analysis and research, is clearly written, and presents useful tools and information for those seeking change. It addresses misogyny and the related issues of race, culture, and gender identity with great insight and originality. In the mid-1970s when my colleagues and I were defining and organizing around the issue of sexual harassment in the workplace, the problem of street harassment seemed too complicated and daunting for us to tackle. I am grateful to Holly and a new generation of women activists and researchers who have taken the fight to a new level to raise public awareness and change public policy and ingrained prejudice and behavior." (Susan Meyer, Former executive director of Working Women United Institute)

"As Holly Kearl documents, street harassment is not a new problem. What is new is the strength of community activism and government support to end street harassment. This book updates us on the current fight against street harassment and the progress that has been made in the last five years. Understanding the role street harassment plays in perpetuating gender inequality and patriarchal power is crucial to improving women's lives across the globe." (Kimberly Fairchild, Associate Professor of Psychology, Manhattan College, Riverdale, NY)

About the Author

Holly Kearl is the founder of the nonprofit organization Stop Street Harassment; a consultant for entities such as the Aspen Institute, the OpEd Project, the U.S. State Department, and the UN Women's Safe Cities Global Initiative; and an adjunct professor at George Mason University.

Most helpful customer reviews

1 of 1 people found the following review helpful.
Best book and resource on street harassment
By Beckie Weinheimer
No one knows street harassment like Holly Kearl. A victim, activist and meticulous researcher she is perhaps the leading expert on street harassment world wide. Her easy to read style and passion makes this data filled book a page turner. Filled with activist and every day people's stories this book is a must for anyone who is tired of street harassment and wants to understand its roots and what we can do to make the streets and public spaces safer for all people.

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Jumat, 28 Agustus 2015

^^ Fee Download The Seasonal Jewish Kitchen: A Fresh Take on Tradition, by Amelia Saltsman

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The Seasonal Jewish Kitchen: A Fresh Take on Tradition, by Amelia Saltsman

Here, at last, is a fresh, new way to think about Jewish food. In The Seasonal Jewish Kitchen, Amelia Saltsman takes us far beyond deli meats and kugel to a world of diverse flavors ideal for modern meals. Inspired by the farm-to-table movement, her 150 recipes offer a refreshingly different take on traditional and contemporary Jewish cooking.

Amelia traces the delicious thread of Jewish cuisine from its ancient roots to today’s focus on seasonality and sustainability. Guided by the Jewish lunar calendar, she divides the book into six micro-seasons that highlight the deep connection of Jewish traditions to the year’s natural cycles. Amelia draws on her own rich food history to bring you a warmly personal cookbook filled with soul-satisfying spins on beloved classics and bold new dishes. From her Iraqi grandmother’s kitchri—red lentils melted into rice with garlic slow-cooked to sweetness—to four-ingredient Golden Borscht with Buttermilk and Fresh Ginger and vibrant Blood Orange and Olive Oil Polenta Upside-Down Cake, Amelia’s game-changing approach is sure to win over a new generation of cooks. You’ll find naturally vegan dishes, Middle Eastern fare, and new ways to use Old-World ingredients—buckwheat, home-cured herring, and gribenes—in fresh, modern meals.

Whether you’re Jewish or not, observant or not, Ashkenazic or Sephardic, this yearlong culinary journey through the Diaspora will have you saying, “This is Jewish food? Who knew?”

  • Sales Rank: #42760 in Books
  • Brand: Saltsman, Amelia/ Madison, Deborah (FRW)
  • Published on: 2015-08-18
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.30" h x 1.10" w x 8.20" l, .0 pounds
  • Binding: Hardcover
  • 320 pages

Review
*“Saltsman (The Santa Monica Farmers’ Market Cookbook) organizes her latest collection of seasonal, produce-driven recipes according to the Jewish calendar. Though she defines and suggests menus for holidays such as Rosh Hashanah, Tu b’Shvat, and Purim, this isn’t strictly a holiday cookbook. Vibrant recipes with Mediterranean, Middle Eastern, and eastern European influences—including lamb, butternut squash, and quince tagine; Bulgarian cheese puffs; and blood orange and olive oil polenta upside-down cake—are appropriate for a wide range of everyday and special occasions. They’re all identified as meat, dairy, or Pareve/vegan, making it easy to plan meals for guests observing Jewish dietary laws or other special diets. VERDICT Filled with stunning photographs and thoughtful historical research, this contemporary Jewish cookbook will tempt many home cooks.” —Library Journal (STARRED review)


“This could be my perfect book. Cultural Jewish cooking at its best—so many intriguing recipes—combined with fascinating history, personal family anecdotes, and an emphasis on great seasonal ingredients. In the same way that Marcella Hazan made authentic Italian cooking come to life for non-Italians, Amelia’s new work could have non-Jews preparing dishes like schmaltz-roasted potatoes, Tunisian lemon salad with harissa, salt-grilled chickpeas, and tzimmes every night!”
—Ari Weinzweig, founding partner, Zingerman’s Community of Businesses
 
“Amelia Saltsman has a warmth and a vibrancy that comes through beautifully in this book; her recipes capture the aliveness of ripe, seasonal ingredients, the importance of our farmers, and the diversity of flavors in Jewish food.”
—Alice Waters, owner of Chez Panisse, author of The Art of Simple Food
 
“Seasonal cooking guru Amelia Saltsman beautifully fuses her love of Old World ingredients and farmers’ market produce to create something truly magical and unique as she explores the world traditions of Jewish cuisine. As in her classic The Santa Monica Farmers’ Market Cookbook, her recipes are super-easy to follow—her passion for her subject and for cooking are impossible to resist!”
—Chef Suzanne Goin, author of The A.O.C. Cookbook and Sunday Suppers at Lucques
 
“Just as she did for farm-to-table cooking in her Santa Monica Farmers’ Market Cookbook, here Amelia Saltsman makes a deep bow to her Jewish roots with an interpretation that is both fresh and modern, but also honors its broad historical, familial, and spiritual heritage. The recipes are approachable, unique, and weave seamlessly into any kitchen, and the stories are deeply personal and relatable no matter what your background. With Seasonal Jewish Cooking, Amelia draws us into her culture with the warmest open arms, and the most alluring aromas.”
—Sara Kate Gillingham, James Beard award-winning cookbook author and co-founder of TheKitchn.com
 
“In this gorgeous book, Amelia Saltsman draws on deep familial ties in Europe and the Middle East to arrive at a modern reinterpretation of Jewish cuisine. Bringing a fresh sensibility to the best Old World delicacies, Saltsman’s seasonal and surprisingly light recipes form the core of the cookbook we’ve all been waiting for. You’ll never view Jewish food quite the same again.”
—Sam Fromartz, author of the award winning In Search of the Perfect Loaf: A Home Baker’s Odyssey
 
“I love Amelia’s take on Jewish cuisine—modern, seasonal, and inspiring, a very fresh approach indeed.”
—Tori Avey, PBS Food Columnist & Creator of ToriAvey.com

About the Author
Amelia Saltsman is the daughter of a Romanian mother and an Iraqi father who met in the Israeli army and immigrated to Los Angeles, where she was born and raised. Her cooking reflects her eclectic background, with the diverse flavors and cultural touchstones that have made her first book, The Santa Monica Farmers’ Market Cookbook, a beloved classic. Amelia’s name is synonymous with intuitive, seasonal cooking, and she is regularly sought out for her expertise by publications such as Bon Appétit, Cooking Light, and Vegetarian Times. She is a frequent guest on KCRW’s Good Food with Evan Kleiman and a longtime advocate for small family farms.

Most helpful customer reviews

7 of 7 people found the following review helpful.
The best, according to my husband
By Sharon Salomon
Started cooking from the book the day it arrived. Matboucha. Wow. A revelation. A little labor intensive but so worth it. The best, according to my husband, was the Hamut, a Syrian chicken dish. I was a bit iffy about tomatoes and lemon as a combination but I was wrong. The finished dish was vibrant and so tasty that my husband said it was the best chicken I'd ever made (in 48 years of cooking!). There's still some in the freezer, saved for a day when we need some more of the best chicken I ever made.

9 of 11 people found the following review helpful.
A Delicious World of Jewish Food
By Alison
I grew up hearing my mom say, "Jewish food is heavy and stodgy; we don't really eat that way anymore." I wish she were around to enjoy all the light, fresh, global flavors in "The Seasonal Jewish Kitchen." I love it and know she would have too. Oh, and the Matboucha (tomato jam) is like crack. I've made it twice already ...

3 of 3 people found the following review helpful.
Delicious and fresh tasting results
By P Stanley
This is a beautiful book both in photography and in Saltzman's clear writing style. Amelia Saltzman's gentle hand holding through her recipes makes the recipe outcomes easier to achieve even for those of us who do not have Jewish cookery experience. Her stories and recipes gave me a deep respect and understanding for this historical and worldwide cuisine. I've had great success in recreating her well chosen recipes. I love her fresh take on handed down familial recipes. Saltzman's vast farmer's market experience shines through in most of her ingredient choices. This book was a joy of culinary discovery for me.

See all 26 customer reviews...

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Kamis, 27 Agustus 2015

## Fee Download Great British Bake Off: Celebrations (The Great British Bake Off), by The Great British Bake Off

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Great British Bake Off: Celebrations (The Great British Bake Off), by The Great British Bake Off

For many people the trigger to bake is a particular occasion - a family gathering, a traditional celebration, a local festival, or even a change of season.

Great British Bake Off: Celebrations which accompanies the new series of Great British Bake Off is a collection of recipes for every occasion to bake through the year.

Divided into Cakes, Biscuits, Breads, Pies and Desserts each chapter will follow a loose narrative journey through the year, starting with January and finishing with Christmas. Looking at our long and rich baking heritage, Celebrations includes over 100 delicious recipes, from a Hogmanay Whisky Fruit and Nut Cake to a Bonfire Night Toffee Apple Pie, and from a Lemon Easter Sugar Biscuits to a Spiced Figgy Sponge Pudding.

With recipes from the contestants which draw on their own favourite bakes, traditional favourites and new creations reflecting the way we bake today, as well as Mary and Paul's Showstoppers, Signature Bakes and Technical Challenges, the book is for anyone who likes to celebrate a special occasion by serving something home-made with love.

  • Sales Rank: #283058 in Books
  • Published on: 2015-11-10
  • Released on: 2015-11-10
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.88" h x 1.25" w x 7.75" l, 2.65 pounds
  • Binding: Hardcover
  • 320 pages

About the Author
Linda Collister knows how to bake - she trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London, and is the author of The Great British Bake Off: Everyday(recipes that you can turn to with confidence), The Great British Bake Off: How to Bake (the perfect book for beginner bakers), How to Turn Everyday Bakes into Showstoppers(simple, clever baking to impress) and Learn to Bake (easy baking for kids).

Most helpful customer reviews

0 of 0 people found the following review helpful.
Five Stars
By Stephanie Russell
I love this whole book and the little photo references, my mom loves the show

0 of 0 people found the following review helpful.
A Beautiful Book
By Carol Mefford
Beautiful with lots of great recipes.

0 of 0 people found the following review helpful.
Five Stars
By susan austin
Great recipes have tried a few ..

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  • Sales Rank: #123066 in Books
  • Published on: 2015-08-11
  • Original language: English
  • Dimensions: 9.00" h x .32" w x 6.00" l,
  • Binding: Paperback
  • 138 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Five Stars
By Elizabeth A. Leon
East to follow recipes.

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Four Stars
By Frank Hanson Jr.
VERY GOOD

25 of 27 people found the following review helpful.
Fast and Easy Yes! Healthy...Not So Much!
By Michelle J Manson
I like recipes that are fast and easy and dump dinners provides that. The title also say healthy and there is where I was disappointed. I found a few truly healthy recipes that I will try but most contain unhealthy ingredients like "cream of" soups and other heavily processed items. Most also contain highly refined grains like white rice instead of brown rice or biscuits from a can. A few of these I can adjust by precooking brown rice and adjusting the liquid in the recipe accordingly or making my own whole grain biscuit dough and forming it into biscuits, etc but that means extra work which misses the point of easy and others just can't be adjusted easily at all.

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Rabu, 26 Agustus 2015

> Download Un género culpable (Spanish Edition), by Eduardo Grüner

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Un género culpable se reedita, casi veinte años después de su primera aparición, en Rosario, editado por Homo Sapiens. En este caso, desde Godot ofrecemos el libro tal como había sido editado en su primera edición, y agregamos algunos ensayos a pedido del autor, pero que no alteran la estructura original de lo que fue Un género culpable en su primera edición. La presente edición cuenta con unas palabras preliminares escritas por Sebastián Russo.

  • Sales Rank: #1284518 in eBooks
  • Published on: 2015-08-01
  • Released on: 2015-08-01
  • Format: Kindle eBook

Most helpful customer reviews

0 of 0 people found the following review helpful.
Excelente texto. Impresionante analogía entre lo sucedido en aquellos ...
By mariano acciardi
Excelente texto. Impresionante analogía entre lo sucedido en aquellos años y nuestros días. La explicación del lugar de los medios, a partir del concepto de hegemonía Gramsciana como soporte a los ajustes de los gobiernos y obtención de apoyo de los pueblos a su propia quita de derechos es brillante. Asimismo, siendo un libro reeditado luego de varios años, refleja el paralelo de la época contemporánea que demuestra la condena histórica de los países de América Latina a oscilar eternamente entre gobiernos restauradores de ciertos derechos y distribuidores del ingreso , y gobiernos restauradores del orden conservador y el discurso del ajuste liberal.

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Good Steak Recipes has 104 favorite Steak Recipes You Will Love! This book is meant for everyone that want to enjoy the great taste of steak! IMPORTANT NOTE: This eBook does NOT have a clickable index. You will have to scroll one by one to see the 104 delicious steak recipes available. New recipes start after each listed “page number in this eBook” not the page number of your device.

  • Sales Rank: #188576 in eBooks
  • Published on: 2015-08-07
  • Released on: 2015-08-07
  • Format: Kindle eBook

Most helpful customer reviews

0 of 1 people found the following review helpful.
Five Stars
By Amazon Customer
Very nice recipes

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Air Fryer Cookbook: In the Kitchen, by Allison Waggoner

Air fryers are revolutionary kitchen appliances that use superheated air to fry, bake, grill, and steam without added oils and calories. Filled with delicious recipes for breakfasts, vegetables, sides, main dishes, and even desserts, this inspiring cookbook can also be used with induction air cooking. Create healthy, balanced, easy meals you and your whole family will love!

Put your Air Fryer to good use with some handy and delicious recipes from our very own Allison Waggoner! "In the Kitchen" Air Fryer Cookbook is choc-a-block full of healthy and yummy recipes - universal recipes for all types of Air Fryers. The recipes work with any model of air fryer, convection and induction air cooking. The book has over 100 recipes - simple and easy dishes from breakfast to desserts!
This cookbook is your complete Air Fry cooking guide - it takes you step by step to create, not only the recipes in the book, but all of your favorites. The frequently asked question guide section answers all your questions about air frying, and a variety of recipes - everything from award winning Buffalo Wings to the perfect French fry, Biscuit Beignets with Praline Sauce, Maple Glazed Donuts, Vegetable and Kale Chips, Soy Salmon Steaks, Taco Cups, Pizza Rolls, Island Coconut Shrimp, Torn Bread Salad, Southern Buttermilk Fried Chicken, Chocolate Lava Cakes, Lemon Sponge Cake, Pecan Pie Bread Pudding and much more! Foods you love without the grease.
Healthy cooking means a healthy you!
Additional Information:

  • Dimensions: 7-1/4"L x 9-1/4"H x 1/2"W
  • Book Binding: Hardback; image wrap with smooth, glossy finish
  • Page Count: 151 pages, full color, 102 recipes
  • ISBN Number: 978-1-4621-1809-0
  • Country of Origin: USA

  • Sales Rank: #29608 in Books
  • Published on: 2015-08-26
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.10" h x .60" w x 7.20" l, 1.15 pounds
  • Binding: Hardcover
  • 160 pages

Review
Air Fryer Heaven!! I just received this book a few days ago and I was sitting at my table skimming through the book and I was pleasantly surprised with not only the recipes, but also the first few pages of frequently asked questions and the cooking guide. I like so many pictures to show you the finished products. The recipes themselves sound so good. And it is unbelievable when you look through this book and realize just how many things can be made in an air fryer! A great book that is priceless to me as I can now cook even healthier than I have been!!

☆☆☆☆☆ 5 out of 5 stars. · 2 days ago   Surprisingly Great Cookbook The last thing I needed was another cookbook, but Allison's caught my eye. I am so impressed--with the quality of the book, with the photos, and with the recipes! Sounds like a no-brainer, but the grilled cheese was the best I have EVER eaten.

☆☆☆☆☆ ☆☆☆☆☆ 5 out of 5 stars. · 8 days ago   A Winner Beautiful book - looking forward to using it - the receipes look easy for foods that I would really like to eat. It was worth the wait as I ordered my air fryer 2 weeks ago.

From the Author
In Her Own Words:
"When I gather with my family and friends to celebrate birthdays, anniversaries, graduations,and Sunday mornings with the crossword, we celebrate with food. In a fast-moving world, I try to stop for a moment each day and be thankful over a delicious meal. I grew up in a home where my mom's Sunday night dinner was a time I looked forward to all week. My mom is kind, driven, and inspiring. She is thankful for every moment with her children and grandchildren and that love always comes across in her cooking. In culinary school, I was lucky enough to have amazing mentors. They taught me to appreciate ingredients that sometimes would have been overlooked. I realized in my classes that the serenity one feels when doing something they love and appreciate could bring them peace."
"Today, I love going to the market, finding fresh fruits and vegetables, and coming home to cook for my family and friends. Finding tomatoes that are so ripe they are sweet. Smelling fresh breads, knowing the dedication and soul that went into the twelve-hour baking process. It is, for me, an unapologetic way of finding a balance in my hectic life. I am blessed that I get to share those experiences with my daughter, Jordon. She reminds me of the lessons my mother taught me. Be kind, give love and share laughter. Growing up, I learned that one person alone does not make a conversation, nor does a tomato make a sauce. So invite a friend."

About the Author
Growing up in the chocolate industry inspired a journey filled with delicious and innovative cuisine for Allison Waggoner. As a classically trained chef, Allison began her career developing her family's gourmet chocolates, creating some of the finest award-winning confections in the world. Her culinary designs have been featured in Crate & Barrel, Culinary Product Magazine, Ghirardelli Chocolate Company, Godiva Chocolatier, Walt Disney World, Fancy Food Magazine, Sally Foster Magazine, Target, Universal Studios, William-Sonoma, and The Food Network. Allison's culinary and marketing career brought her to the attention of television executives. She first appeared as a guest host, bringing her confections and family history to the home shopping industry. Allison is presently seen in more than eighty million homes as a host on EVINE, a leader in retail broadcasting. Now, Allison brings her love of food and favorite recipes once again to this cookbook. Allison lives in the Twin Cities, Minnesota.

Most helpful customer reviews

34 of 35 people found the following review helpful.
AMAZING! MUST-HAVE COOKBOOK!
By Amazon Customer
I’m a big fan of Allison Waggoner and own all of her books (three so far!). My sister gave me an air fryer for my birthday and I’ve been on the hunt for a cookbook ever since. This book is FANTASTIC! I've had friends over for dinner on multiple occasions and they can’t stop talking about the wonderful food. The biggest reward has been hearing my friends rave about these recipes and sharing this book with them. I’ve tried about fifteen different recipes so far, and they’re all delicious and so tasty. The directions are easy to follow and there are dishes you can prepare ahead (which is great for entertaining!). The book is also so well put together, and I love the photography in all of Allison’s books. Great job! Buy this Now!

0 of 0 people found the following review helpful.
I especially like this cookbook because it has everyday kinds of recipes
By Mary A.
I especially like this cookbook because it has everyday kinds of recipes. It is beautifully illustrated and the directions are easy to follow.

40 of 44 people found the following review helpful.
Excellent book for all air fryers
By LaShonda
This book is excellent for the simple basic recipes for anyone to make. I simply love this book because the recipes are the type of food that I eat daily and not extravagant foods that no one in general eats. I am buying these books for Christmas.

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Rabu, 19 Agustus 2015

## PDF Download The Man-Made World: or, Our Androcentric Culture, by Charlotte Perkins Gilman

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The Man-Made World: or, Our Androcentric Culture, by Charlotte Perkins Gilman

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The Man-Made World: or, Our Androcentric Culture, by Charlotte Perkins Gilman

A liberal feminist text. Rather than considering what is appropriate masculine or feminine behavior, we should investigate what it is to be human.

  • Sales Rank: #1291953 in Books
  • Published on: 2015-08-05
  • Original language: English
  • Dimensions: 11.00" h x .23" w x 8.50" l,
  • Binding: Paperback
  • 102 pages

About the Author
Charlotte Perkins Gilman was an American sociologist, writer, lecturer, and social reformist. As a child, Gilman was often in the presence of her father s relatives, notably Isabella Beecher Hooker, a well-known suffragist, and Harriet Beecher Stowe, an abolitionist and author of Uncle Tom s Cabin. Many of Gilman s own works reflect similarly feminist and social reformist perspectives, and in 1909 she established The Forerunner, a magazine that acted as a forum for discussion of these issues. Gilman s most famous work is The Yellow Wallpaper, a semi-autobiographical short story written in response to being put on rest cure by a doctor to cure her depression. Gilman s works also include the poetry collection In This Our World, and the feminist texts Women and Economics and The Home: Its Work and Influence. She died in 1935.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Great for Discussions
By Bee
This is an essential read for anyone wishing to understand the basis of feminism and what it attempts to achieve. I cannot agree with absolutely everything written there, but quite a bit of it is still very pertinent today. The contentious parts will make for some good open discussion, regardless.

Be prepared to read for a good while, though. It is a lengthy manuscript and the language is slightly more technical and intricate than that of the average book. I consider myself a voracious reader and yet it took me a good while to complete it.

0 of 0 people found the following review helpful.
Completely sums up every issue I've had with the world
By Anjali Tampy
With one simple idea- that our society suffers from a sever sex imbalance especially when it comes to power. It's upsetting this was written 100 years ago and yet I am here still relating, but we have come a long way, and maybe if more read this book we'd get further still. Fully recommend!

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Selasa, 18 Agustus 2015

^ Free Ebook Three Perspectives on Human Irrationality: The Book of Rules, by Andy Hira

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Three Perspectives on Human Irrationality: The Book of Rules, by Andy Hira

  • Sales Rank: #5443977 in Books
  • Published on: 2015-08-06
  • Original language: English
  • Dimensions: 8.25" h x 5.25" w x .50" l, .40 pounds
  • Binding: Paperback
  • 115 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Andy Hira does an excellent job by explaining how the irrationality of human behavior ...
By Paulo Gregoire
This is a five start book. Anyone interested in public policy and forecasting should read this book. Andy Hira does an excellent job by explaining how the irrationality of human behavior can lead to collective tragedies. As a researcher of the rise of populism in Latin America, I find Hira's theory very appealing. Hira uses an inter-disciplinary approach, drawing from economics to neuroscience, to show the complexity of the decision-making process.

1 of 1 people found the following review helpful.
Andy Hira does a great job exploring the link between psychology and international relations
By Kevin Elkins
Andy Hira does a great job exploring the link between psychology and international relations. He believes that Middle Eastern conflicts could not be explained only by the economic self interests of the parties involved. Instead, irrational group behaviors shape the outcomes of these crises. Without looking toward the emotional and tribal features of the conflicts, it is more difficult to form strategies to address these problems. He believes that the conflict between capitalism and communism shows different political viewpoints that are influenced by irrational tendencies of ideology. He believes that the financial crisis and the war in Iraq both show how emotions exacerbate and increases the severity of these problems.

The book begins with some of the linchpins that cause emotional and irrational behaviors. He begins with explaining how evolutionary roots affects human behavior. He then looks at the linkage between emotions and their effect on human behavior. He continues by explaining how selfish interests influence politics. The three case studies include 9/11, the financial crisis of 2008 and climate change. Each of these have deep roots that cannot be addressed with the rational self interest model of economists.

The book is eclectic and draws on psychology, human evolution, popular media sources to paint a picture of human relations that do not fit with the economic model. These crises have deeper roots than this, and group behavior and ideology each play a role.

I heartily recommend this book because it takes such a wide view of political action and explores what dwells beneath the surface of human behavior. I hope everyone has an opportunity to explore this journey Mr. Hira takes us through in his book.

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