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The Healthy Sides Cookbook: Easy Vegetables, Pastas, and Grains for Every Meal, by Editors of Cooking Light Magazine
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Perfect pairings for every meal!
In The Healthy Sides Cookbook, side dishes finally get their due. Discover more than 300 inspired recipes that are big on flavor and short on effort. Tested and perfected by the experts at Cooking Light, this handy cookbook covers weeknight classics such as Roasted Rosemary Fingerling Potatoes; holiday crowd-pleasers like Sage and Apple Stuffing; and new favorites including Zucchini Ribbons with Pecorino.
Chapters are organized by ingredient, so you can easily look up new ways to use your favorite produce, grains, and pastas. In addition to recipes, you'll also find:
- Simple ingredient swaps to satisfy a wide range of palates.
- Prep-ahead pointers for easy weeknight meals.
- A "Perfect Pairings" index to help select the best matches for your mains.
- Complete nutrition information
Filled with bright color photos and genius cooking tips, The Healthy Sides Cookbook is a go-to guide for making every meal memorable.
- Sales Rank: #74101 in Books
- Brand: Oxmoor House, Incorporated
- Published on: 2015-08-18
- Released on: 2015-08-18
- Original language: English
- Number of items: 1
- Dimensions: 8.00" h x 1.00" w x 8.25" l, .0 pounds
- Binding: Paperback
- 368 pages
About the Author
Cooking Light is the nation's leading food and healthy lifestyle magazine. With fresh ideas and a flavor all its own, Cooking Light makes life healthy, joyful, and delicious.
Most helpful customer reviews
8 of 8 people found the following review helpful.
KEEPER
By freddie
This is a GREAT cookbook. I've made 6 things and all 6 have been awesome. They are really easy to put together too. I have a bookcase full of cookbooks and find myself grabbing this one ALOT.
6 of 6 people found the following review helpful.
Four Stars
By shelly
This has become one of my go-to cookbooks since it has so many great choices for veggies, pastas, and salads that I can just throw together to dress up my usual chicken or fish.
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